{"id":3461,"date":"2026-04-13T09:43:42","date_gmt":"2026-04-13T09:43:42","guid":{"rendered":"https:\/\/quartierdelapoya.ch\/?page_id=3461"},"modified":"2026-07-13T12:01:00","modified_gmt":"2026-07-13T12:01:00","slug":"agenda","status":"publish","type":"page","link":"https:\/\/quartierdelapoya.ch\/en\/agenda\/","title":{"rendered":"Agenda"},"content":{"rendered":"

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Agenda<\/h2>\n

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<\/div>
Du 03.09.2026 au 26.11.2026<\/div>
EVERY THURSDAY: Focacceria Chez Tonton at La Poya<\/div>
A new gourmet lunch break awaits you at La Poya!\r\n\r\n

On the menu: artisanal focaccias made with long-fermented homemade dough and generously filled with carefully selected ingredients. Italian mortadella, pastrami prepared by a butcher in Fribourg, homemade pestos and sauces are just some of the flavours on offer. Drinks and a selection of sweet treats complete the lunch menu.\r\n\r\n

Every Thursday.<\/strong>\r\n
Time:<\/strong> 11 am\u20133 pm\r\n
Location:<\/strong> opposite Building 2\r\n\r\n

> FIND OUT MORE<\/a><\/span><\/div><\/div><\/div>
<\/div>
Du 08.09.2026 au 24.11.2026<\/div>
EVERY TUESDAY: Taqueria Don Vergas at La Poya<\/div>
Fancy a lunch break with a difference? Taqueria Don Vergas comes to La Poya every Tuesday, serving Mexican cuisine prepared on site using mainly local ingredients.\r\n\r\n

On the menu: quesadillas, quesa-birria, tacos estilo barbacoa, cochinita al pastor, as well as vegetarian options. The recipes combine Mexican flavours and seasonings with Swiss ingredients, in a welcoming, artisanal spirit.\r\n\r\n

Every Tuesday.<\/strong>\r\n
Time:<\/strong> 11:30 am\u20133 pm\r\n\r\n

> DISCOVER THE FULL MENU<\/a><\/span><\/div><\/div><\/div><\/div>